Geographical principle of diet

     Geographical principle of diet leads: the majority (70-80%) of food that you eat in everyday life, must be made from vegetable or animal raw materials grown in the place where you currently reside.
     In addition, due to the fact that the ecosystem in which you are here and now, mostly endemic. Adhering to the principle of geographical diet you adapting your microflora to the current ecosystem.

 

 

The articles are permanently modified, so please also pay attention to the latest changes in the materials listed below:

  

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